{"id":5029,"date":"2025-09-19T13:43:11","date_gmt":"2025-09-19T11:43:11","guid":{"rendered":"https:\/\/www.araalicante.com\/tendon-de-aquiles-representara-alava-en-el-campeonato-oficial-de-tapas-y-pinchos-de-hosteleria-de-espana\/"},"modified":"2025-09-19T13:43:11","modified_gmt":"2025-09-19T11:43:11","slug":"tendon-de-aquiles-representara-alava-en-el-campeonato-oficial-de-tapas-y-pinchos-de-hosteleria-de-espana","status":"publish","type":"post","link":"https:\/\/www.araalicante.com\/en\/tendon-de-aquiles-representara-alava-en-el-campeonato-oficial-de-tapas-y-pinchos-de-hosteleria-de-espana\/","title":{"rendered":"Tend\u00f3n de Aquiles, representar\u00e1 \u00c1lava en el Campeonato Oficial de Tapas y Pinchos de Hosteler\u00eda de Espa\u00f1a"},"content":{"rendered":"<div>\n<p>La Pe\u00f1a Vitoriana acogi\u00f3 el pasado 17 de septiembre\u00a0 \u00a0la gran final del Campeonato de Pintxos de \u00c1lava 2025, en la que 12 finalistas compitieron\u00a0 en formato showcooking ante el jurado profesional y el p\u00fablico asistente, y cuyo ganador ser\u00e1 el representante del IV Campeonato Oficial de Tapas y Pinchos Hosteler\u00eda de Espa\u00f1a, que se celebrar\u00e1 en enero de 2026 en MadridFusion.<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-32896 lazyload\" src=\"https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxoalava-300x260.jpg\" alt=\"\" width=\"453\" height=\"393\"\/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-32896 lazyload\" src=\"https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxoalava-300x260.jpg\" alt=\"\" width=\"453\" height=\"393\" srcset=\"https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxoalava-300x260.jpg 300w, https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxoalava-150x130.jpg 150w, https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxoalava-484x420.jpg 484w, https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxoalava.jpg 537w\" sizes=\"auto, (max-width: 453px) 100vw, 453px\"\/><\/noscript><\/p>\n<p>Tras la deliberaci\u00f3n, los premiados fueron:<br \/>\u25cf Pintxo de ORO \u2013 El D\u00f3lar, Juan Garc\u00eda Coreses e Iv\u00e1n Fernandez con el pintxo El tend\u00f3n de Aquiles. Este pintxo ganador es una\u00a0<strong>tartaleta de tu\u00e9tano<\/strong>\u00a0con caldo de tend\u00f3n reducido, crema de coliflor y chocolate, molleja de ternera, gel de ruibarbo y merengue c\u00edtrico.<\/p>\n<p>\u25cf Pintxo de PLATA \u2013 Tolo\u00f1o, Mitxel Su\u00e1rez con el pintxo Costa, Mar, Tierra.<\/p>\n<p>\u25cf Pintxo de BRONCE \u2013 Muskari, Maikel Santos y Nassima Mammeri con el pintxo Txipela .<\/p>\n<p>\u25cf Pintxo Popular \u2013 Tolo\u00f1o, Mitxel Su\u00e1rez con el pintxo Costa, Mar, Tierra.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-32897 size-full lazyload\" src=\"https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxodeoro.jpg\" alt=\"\" width=\"700\" height=\"384\"\/><noscript><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-32897 size-full lazyload\" src=\"https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxodeoro.jpg\" alt=\"\" width=\"700\" height=\"384\" srcset=\"https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxodeoro.jpg 700w, https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxodeoro-300x165.jpg 300w, https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxodeoro-150x82.jpg 150w, https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxodeoro-640x350.jpg 640w, https:\/\/www.hosteleriadigital.es\/wp-content\/uploads\/2025\/09\/pintxodeoro-681x374.jpg 681w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\"\/><\/noscript><\/p>\n<p>El certamen, conducido por el periodista Aitor Buend\u00eda (Ruta Slow) como maestro de ceremonias, cont\u00f3 con la participaci\u00f3n de representantes institucionales y del sector gastron\u00f3mico en la entrega de galardones:<\/p>\n<p>\u25cf Cristina Gonz\u00e1lez, Primera Teniente de Diputado General y Diputada foral de Empleo, Comercio, Turismo y Administraci\u00f3n Foral de \u00c1lava y Juan Carlos Antol\u00edn presidente de SEA Hosteler\u00eda \u2013 Ostalaritza (Premio Oro).<br \/>\u25cf Mar\u00eda Nanclares, Concejala delegada del Departamento de Promoci\u00f3n Econ\u00f3mica, Empleo, Comercio y Turismo y Juan Carlos Antol\u00edn presidente de SEA Hosteler\u00eda \u2013 Ostalaritza (Premio Plata).<br \/>\u25cf Juan Carlos Antol\u00edn, presidente de SEA Hosteler\u00eda \u2013 Ostalaritzay Leire Argaiz de Riko(Premio Bronce).<br \/>\u25cf Iker Diaz de Cerio de Bodegas Casa Primicia y Roberto Conde \u201cTito\u201d de 18\/70 (Premio Popular).<\/p>\n<\/div>\n<p><a href=\"https:\/\/www.hosteleriadigital.es\/2025\/09\/19\/tendon-de-aquiles-representara-alava-en-el-campeonato-oficial-de-tapas-y-pinchos-de-hosteleria-de-espana\/\">source<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>La Pe\u00f1a Vitoriana acogi\u00f3 el pasado 17 de septiembre\u00a0 \u00a0la gran final<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":17,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5029","post","type-post","status-publish","format-standard","hentry","category-noticias-externas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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